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When the complete set of numbers defining the projected initial investment of the franchise offering is finalized, they will become part of the Disclosure Document. Each prospective franchisee needs to know the expected range of initial investment required to become a franchisee in your business, and also be aware of the individual line items that make up the total initial investment. These numbers are developed in a range from low to high, which is designed to demonstrate both favorable and unfavorable circumstances for each individual line item.
We will want to approach the initial investment discussion with conservative estimates. Because there is a legal side to this franchise partnership, we would prefer to be conservative with our numbers so that a franchisee could never say that we “left something out” of the franchise estimations. Most of the franchisee’s individual circumstances in the program should fall within this range.
Don’t worry too much about your current market vs. other markets, I will account for that after our initial numbers come into play.
Please provide Software Name, Cost, and Billing Frequency for each item.
Usually, I would use the lowest down payment required to begin coverage on the low side of the range, and perhaps the entire annual premium cost as the high end of the range. (Liability, Workers Compensation)
These expenses would be the payments needed for the franchise operator to initiate a relationship with an attorney and an accountant. The franchisee will usually need to create a new legal entity and have an attorney review related legal documents.
This will be the cash available to meet the needs of the growing business. The amount of required working capital varies widely due to the various lengths of the selling cycles, seasonality, and a number of other industry factors. However, a standard rule for most businesses is to have a cash reserve of, approximately, three months worth of the projected fixed operating expenses.
For the range, the low end should represent a required amount that a franchisee will spend during the first three months of initial marketing. The high end is a suggested number.
This would be their expense for food and lodging to come to your headquarters, or designated facility, to learn how to operate this business. Additionally, the franchise operator will need to pay the salaries of the employees they may bring with them for this training.
The numbers for this pro forma will be developed based on your existing prototype of the franchise business. It is designed to be used as an internal review of the projected cash flow and return on investment created by the franchise model. In addition, the franchisee pro forma is also employed as a platform to test different levels of royalty and advertising expenses.
These are numbers and discussions that we will have internally – we will not share these with potential franchise buyers.
Revenues are typically the annual sales of products and/or services rendered by your company. In restaurant and retail businesses, revenues should be defined as sales without sales tax. In service businesses, leasing or rental businesses, or other businesses which don’t pay sales tax, total revenue would be the same as total sales.
Variable expenses are expenses that change as the sales level changes. Strictly speaking, variable expenses are zero when the sales level is zero.
All of these answers should be expressed as a percentage of sales.
I need to learn how advertising has been historically used in your prototypical business, and then make some decisions on how advertising will be used in a franchise model, to benefit both the franchise operator and the franchise system, in general. After this discussion, there are two specific questions to answer.
Operating expenses are defined as fixed monthly, annual, or other periodic expenses, which are incurred in the operation of your business. Depending on location and agreement.
These questions relate to how I will structure your franchise business. Some of these questions contain relatively complex issues, which will require some discussion and analysis by Franchise Marketing Systems. Please complete as many preliminary responses as you can. All of these areas will be investigated, discussed, and approved before final decisions are made.
The issue of territory has a wide range of potential designs and applications, which will require some discussion and analysis. On a preliminary basis, I would like to get first impressions from you on the following questions:
Phase 1 training refers to the time period where the new franchisee will come to your headquarters, or designated training facility, to learn how to operate the franchise business. The new franchisee is going to have to learn all aspects of the business, and be prepared to open and manage their own, remotely located, business. This means that the new franchisee needs to master a wide variety of subjects including:
The fundamentals of how to operate the business
How to effectively do local marketing and advertising
Purchasing functions required of the business
Management and human resources functions
Learning required operating software
Obtaining financing and mastering necessary bookkeeping and reporting
Prepare and maintenance procedures, etc.
Phase 1 training needs to be comprehensive enough to allow the new franchisee to master these areas. In order to accomplish that objective, Phase I training should include a liberal amount of on-the-job training, so that the franchisee has fully mastered these areas.
Phase 2 training is on-site training, which typically takes place just before and after the franchise starts their new business. The franchisor’s responsibilities here are to help the franchisee set up, organize, and begin their new business and, then be available for a few days to ensure the business is operating correctly. The typical time period for Phase 2 training is 2-3 days for most franchises.
Periodically, franchisees will be called back to the franchisor’s headquarters, or another designated location like a hotel, meeting facility, or other location, for refresher and update training. It is the franchisee’s responsibility to pay for food, lodging, and salaries of the employees they may bring with them.
The franchisor’s responsibilities here are to provide the facility and materials. Typically I would require the franchisees to attend up to two (usually one) refresher and update meetings per year, and that the meetings may last up to two days each. I think the most important thing we can do for the franchisees is visit their territory periodically to make sure they are comfortable and running efficiently. .
Usually the term of a franchise contract is related to the size of the initial investment. In general, a franchisee will need a sufficiently long term (or first renewal period) to allow them to recover the initial investment out of the cash flow created by the business. The standard practice, at this time, is to create a contract term of 10, 15, or 20 years. This term is divided by a number of renewal periods, which are generally set at five-year intervals. At the renewal period, the franchisee will sign the current version of the Franchise Agreement. This is a distinct advantage for the franchisor and builds a great deal of flexibility into the Agreement.
Since the renewal period arrangement is very favorable for you as a franchisor, I recommend that you do not charge any renewal fee. Any fee related to the renewal process could be viewed as an impediment to renewal. It is in your best interest, as a franchisor, to encourage renewal of each franchise operator.
A transfer is the process of a franchisee selling their business to another person, or legal entity, who becomes the new franchise operator. In this situation, your responsibilities as franchisor are to review, perhaps approve, and train the new franchise operator.
You want to have a free and unencumbered transfer process, which allows the sale of a franchise to another party with minimal interruption of the operating business. Therefore, I recommend a minimal transfer fee of $5,000 to $15,000, to cover your costs for review, approval, and training the new operator.
Part of your responsibility as franchisor, and also as a prudent business manager, is to provide the correct level of support for the franchisees that are operating out in the marketplace. This means that you will be providing a great deal of support in the early stages of your relationship with the franchise operator, and then reduce this frequency to an ongoing maintenance level.
Typical retail and restaurant concepts will often have an occurrence of a weekly to monthly visit, initially, and taper off to a monthly, bi-monthly, quarterly or other appropriate interval for a visit. Sales and service concepts have a less frequent schedule.
Often franchise concepts are developed to create a distribution channel for proprietary or non-proprietary products. The following questions will help us understand how this may apply to your concept.
One of the distinct advantages of franchising is that it puts the power of combined advertising together to benefit the individual franchise operators. The four types of advertising in franchising are grand opening, local advertising, cooperative advertising, and corporate advertising. To understand how the advantage of franchise advertising can be applied to your business, I would need to answer a number of questions.

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